DINE-IN  MENU

  • All prices  are includes GST.

  • All prices are subject to be change with out prior notice.

  • Please inform our staff If you have a food allergy or intolerance.

Signature Dishes

FAVOURITE DISHES FROM OUR SECRET RECIPES

 

 

 

PRAWN TEMPURA (4) (Entrée)

Lightly Battered prawns serve with sweet chilli mayo.

$ 10.0

 

 

GINGER PRAWN DUMPLING (4) (Entrée)

Steamed prawn dumplings serve with light soy sauce.

$ 10.0

 

 

MANGO CHICKEN

Battered chicken breast pieces topped with

Lime Leaf’s mango sauce and cashew nuts.

$ 18.0

 

 

DUCK ON WOK

Stir fry Duck breast fillets & Asian green with Oyster sauce.

$ 20.0

 

 

PANANG ROCKLING

Lightly battered rockling fillets topped with panang curry sauce.

$ 22.0

 

 

SIZZLING SCALLOP & PRAWN

Stir fried scallops and prawns with yellow curry sauce,

served on a hot plate.

$ 22.0

 

 

SAKU (Dessert)

Sago Pearls and Young Coconut flesh in sweet and slightly salty 

coconut cream, serve with coconut ice cream, pineapple & lychee.

$ 8.5

 

 

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Banquets อาหารชุด (ahan shou)

 

 

: :  Banquet A (min 4 person) $40.0 per person  : : 

 

Entrée (6)

Chicken Spring rolls, Vegetable Spring roll, Curry puff, Chicken satay, 

Goong Hom Pa (Prawn roll) and Tod mun (Fish cake)

 

Main Course (5)

Yum Neaur  (Thai Beef salad)

Gang Keaw Wann Kai  (Green curry chicken)

Pud Mamaung Prawns  (Stir fried prawns with cashew nuts)

Pad Thai Kai  (Thai style stir fried noodle with chicken)

Jasmine Rice

 

Dessert (1)
Banana Fritter or Pumpkin Fritter

(All served with vanilla Ice cream and topped with honey)

 

 

 

 : :  Banquet B (min 2 person)  $35.0 per person  : :  

 

Entrée (4)

Spring rolls, Curry puff, Golden bag and Chicken satay 

 

Main Course (4)

Gang Massaman Neaur (Beef curry)

Pud Takrai Chicken (Stir fried chicken with lemongrass)

Pud Thai (Rice noodles stir fried with chicken)

Jasmine rice

 

Vanilla ice cream

 

 

 

: :  Banquet C (min 2 person)  $29.0 per person  : :

 

Entrée (3)

Spring roll, Curry puff and Golden bag

 

Main Course (4)

Gang Gari Kai (Yellow curry with chicken)

Pud Nam Mun Hoi Beef (Stir fried Beef with oyster sauce)

Roti (1 per person)

Jasmine rice

 

 

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Entrée อาหารว่าง (ahan wang)

 

1. Spring Roll  (6 per serve)

Thai style mini spring rolls. Served with sweet chilli sauce.

(Vegetarian spring roll is also available) 

$ 8.0

 

2. Curry puff (4 per serve)

Deep fried puff pastries, filled with vegetables, herbs           

and curry paste. Served with sweet chilli sauce.

$ 8.0

 

 3. Goong Hom Pa (Prawn Roll)  (4 per serve)

Fresh prawns wrapped in spring roll pastry and

served with sweet chilli sauce.

$ 8.5 (4 per serve)

 

4. Chicken Satay (4 per serve)

Marinated chicken fillets served with Thai style satay sauce.

 $ 8.5

 

5. Tod mun (Fish cake) (6 per serve) 

Thai fish cakes. Served with sweet chilli sauce, 

sliced cucumber and crushed peanuts.

 $ 8.5

 

6. Golden bags (6 per serve)

Minced prawns and chicken, marinated and wrapped 

in spring roll pastry, served with sweet chilli sauce.

$ 8.5

 

7. Mixed Entrée (Platter for one)

Selections of the above entrees (no. 1, 2, 3, 5 & 6)

Chicken spring roll x 2, Vegetarian spring roll x 1, Curry puff x 1,

Prawn roll x 1, Fish cake x 1 and Golden bag x 1

 $ 12.0

 

8. Chu Chee Scallop (4 per serve)

Pan fried scallops served on delicate silken tofu, topped with tasty

Chu chee sauce, coconut cream and finely sliced lime leaves.

 $ 12.0

 

9. Rotti with Satay Sauce

$ 5.0

 

 

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Soup ต้ม (tom)

 

10. Tom Yum (GF)

Thailand most famous soup flavoured with lemon grass,

chilli, lime and coriander.

Choice of:

Vegetable:  $ 7.0

Chicken:  $ 8.0

Prawn:  $ 9.0

 

 

11. Tom Kha (GF)

Aromatic coconut milk based soup similar to Tom Yum

but milder.

Choice of:

Vegetable:  $ 7.0

Chicken:  $ 8.0

Prawn:  $ 9.0

 

 

12. Po Take (GF)

Seafood combination soup, similar to Tom Yum but

spicier. Seasoned with mint and basil.

$ 9.9

 

 

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Salad & Grill  ยำและย่าง (yum & yai)

 All grills and salads are served with mixes mix salad. *Please allow 15 mins cooking time for all grill dishes.

 

 

13. Yum Neaur

Tender beef slices tossed with lemon juice, herbs,

and roasted ground rice.

$ 16.5

 

14. Laab (GF)

Minced chicken salad mixed with selected herbs,

spices and roasted ground rice.

$ 16.5

 

15. Nam Sod (GF)

Minced chicken salad with herbs and spices, ginger, 

and roasted peanuts.

$ 16.5

 

16. Yum Pla Mook

Fresh Calamari tossed with mixed herbs, lemon juice, 

lemon grass & chili.

$ 18.0

 

17. Pla Goong

A fresh prawn salad with herbs, lime leaves, chili 

and lemon juice.

$ 20.0

 

18. Duck Salad

Sliced duck fillets tossed with Lime Leaf tasty salad 

dressing, herbs & spices.

$ 18.0

 

19. Yum Sam Grob

Crispy prawns and calamari topped with mild chilli dressing 

and cashew nuts.

$ 22.0

 

20. Grilled Pork *

Thai style marinated pork with palm sugar, coriander root 

And black pepper. Served with spicy dipping sauce.

$ 18.0

 

21. Grilled Chicken *

Marinated chicken breast fillets with sweet soy sauce 

and chilli. Served with dark soy caramelised dipping sauce.

$ 18.0

 

 

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Curries แกง (gang)

 

22. Green Curry (GF) (Gang Keaw Wann) 

Green curry prepared from green chilli paste, simmered 

in coconut milk and cooked with fresh vegetables. 

Chicken / Beef / Pork:  $ 17.0

Prawn:  $ 20.0

 

23. Red Curry (GF) (Gang Dang)

Red curry prepared from dried red chilli cooked with 

coconut milk and fresh vegetables.

Chicken / Beef / Pork:  $ 17.0

Prawn:  $ 20.0

 

24. Red Curry Duck (GF) (Gang Dang Ped)

Sliced duck breast fillet cooked in Thai red curry 

and flavoured with lychee & pineapple.

$ 19.0

 

25. Gang Massaman (GF)

A southern style curry which is slightly sweet. Slowly cooked 

tender beef with potato, onions, pineapple and peanuts.

Chicken or Beef:  $ 17.0

                                                                       

26. Gang Panang (GF)

Similar to red curry but thicker in texture and

seasoned with keffir lime leaves.       

Chicken / Beef / Pork: $ 17.00

Prawn:  $ 20.00

 

27. Gang Gari (GF) (Yollow Curry)

A mild yellow, turmeric based curry with potato & onions.

Chicken:  $ 17.00

Prawns or Seafood: $ 20.00 

 

28. Gang Pa (GF)

Thai style jungle curry. Very hot non-coconut based curry

seasoned with hot basil and rhizome (kra chai).

Chicken or Pork:  $ 17.0

 

 

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Stir Fries ผัด (pud)

 

29. Pud Nam Mun Hoi

Stir fried with oyster sauce & vegetables.

Chicken / Beef / Pork:  $ 16.5

Prawn:  $ 19.5

 

 

30. Pud Kra Pao

A Spicy choice of stir fries with basil, chilli & vegetables.

Chicken / Beef / Pork:  $ 16.5

Prawn:  $ 19.5

 

 

31. Pud Ped

Stir fried with spicy coconut sauce & vegetables.

Chicken / Beef / Pork:  $ 16.5

Prawns:   $ 19.5

 

 

32. Pud Khing

Stir fried with ginger, shallot, mushroom & vegetables.

Chicken / Beef / Pork:  $ 16.5

Prawn:  $ 19.5

 

 

33. Pud Satay

Stir fried with chef's own satay sauce.

Chicken / Beef / Pork:  $ 16.5

Prawns:  $ 19.5

 

 

34.  Pud Beow Wan

Thai style sweet & sour.

Chicken / Beef / Pork:  $ 16.5

Prawns:  $ 19.5

 

 

35. Pud Gratiem

Stir fried with garlic & pepper.

Chicken / Beef / Pork:  $ 17.0

Prawn:  $ 19.5

 

36. Pud Ma Maung

Stir fried with mild chilli paste, cashew nuts &

vegetables.

Chicken / Beef / Pork:  $ 17.0

Prawn:  $ 20.0

 

 

37. Pud Prig 

Stir fried with dry red curry paste, pepper corn,

chilli and basil. 

Chicken / Beef / Pork:  $ 16.5

Prawn:  $ 19.0

 

 

38. Pud Takrai

Stir fried with lemongrass and vegetables.

Chicken / Beef / Pork:  $ 16.5

Prawn:  $ 19.5

 

 

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From the Ocean อาหารทะเล (ahan talay)

 

39. Chilli Prawns

Stir fried fresh tiger prawns with sweet chilli sauce.

$ 20.0

 

 

40. Spicy Calamari

Stir fried tender calamari pieces with chilli & basil.

$ 19.0

 

 

41. Pud Talae

Combination selection of seafood stir fried with 

green chilli & coconut sauce.

$ 22.0

 

 

42. Chu Chee Prawns

Stir fried prawns in spicy red curry sauce and 

seasoned with kefir lime leaf.

 $ 20.00

 

 

43. Black Pepper Prawns

Tiger Prawns stir fried in black pepper sauce, 

Served with Asian greens

$ 22.00

 

 

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Rice & Noodle  ข้าวและก๋วยเตี๋ยว

(khao & kuay teow)

 

44. Khao Pud 

Superb Thai style fried rice.

Chicken / Beef / Pork:  $ 16.0

Combination:  $ 17.0

Prawn:  $ 18.0

 

 

45. Khoa Pud Sapparod

Fried Rice with Prawns, Calamari and pineapple.

$ 18.0

 

 

46. Khoa Pud Prig

Spicy Thai style Fried Rice with chicken, beef,

pork, chilli, garlic and basil.

$ 17.0

 

 

47. Pud Thai

Rice noodles stir fried with chicken, prawns, egg,

dry shrimps, vegetables and crushed peanuts.

$ 16.0

 

 

48. Pud Se Ew

Fresh thick rice noodles stir fried with sweet soy 

sauce, vegetables and egg.

Chicken / Beef / Pork:  $ 16.0

Prawn:  $ 18.0

 

 

49. Pud Khee Mao

Thick rice noodle with egg, chilli, basil and vegetable. 

Chicken / Beef / Pork:  $ 16.0

Combination:  $ 17.0

Prawn:  $ 18.0

 

 

50. Pud Mee

Combination (chicken, beef and prawn) stir fried 

yellow noodle. With light soy sauce and vegetables.

$ 17.0

 

 

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Side Dish 

 

 

51. Thai Jasmine Rice

$ 3.5

 

52. Coconut Rice

$ 4.0

 

53. Rotti Bread

$ 4.0

 

54. Satay Sauce

$ 1.0

 

 

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Vegetarian มังสวิรัติ (Mangswirat)

 

 

 

55. Spring Roll Vegetables

$ 8.00

 

 

56. Green Curry Vegetables (GF)

Green curry prepared from green chilli paste, simmered 

in coconut milk and cooked with fresh vegetables.

$ 16.0

 

 

57. Red Curry Vegetables (GF)

Red curry prepared from dried red chilli cooked with 

coconut milk and fresh vegetables.

$ 16.0

 

58. Pud Nam Mun Hoi Vegetables

Stir fried with oyster sauce & vegetables.

$ 15.5

 

 

59. Pud Khing Vegetables

Stir fried with ginger, shallot, mushroom & vegetables.

$ 15.5

 

 

60. Pud Ma Maung Vegetables

Stir fried with mild chilli paste, cashew nuts and vegetables.

$ 16.00

 

 

61. Pud Ped Vegetables

Stir fried with spicy coconut sauce and vegetables.

$ 15.5

 

 

62. Pud Satay Vegetables

Stir fried with chef's own satay sauce and vegetables.

$ 15.5

 

 

63. Khao Pud Vegetables

Superb Thai style fried rice and vegetables.

$ 15.5

 

 

64. Pud Se Ew Vegetables

Fresh thick rice noodles stir fried with sweet soy and vegetables 

$ 15.5

 

 

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Dessert ของหวาน (Khong wan)

 

65. Black Sticky Rice Pudding

Black sticky rice flavoured with coconut milk,

served with coconut ice cream and lychee.

$ 9.0

 

66. Thai Custard

Coconut flavoured custard served with 

coconut Ice cream.

$ 8.0

 

 

67. Banana Fritter

Banana deep fried in light batter, served with vanilla

ice cream and topped with honey and sesame seeds.

$ 8.5

 

 

68. Coconut Ice cream

 

Creamy ice cream with a rich coconut flavor.

$6.0

 

 

69. Mango Ice cream

Creamy ice cream, rich and full of mango flavor.

$6.0

 

 

70. Double Tropical

Coconut and Mongo ice cream and lychee.

$8.0

 

 

71. Vanilla Ice cream

Choice of chocolate or strawberry toppings.

$5.0